Admin User
•June 20, 2024
Dates:
First Week: July 3, 4, 5, 2024
Second Week: July 8, 9, 10, 11, 12, 2024
Location: Kainai High School Campus
Registration:
Forms can be picked up at KBE Schools & Board Office
Who Can Attend:
Ages 8-18
First 15 applicants will be accepted
Parents are welcome
Niitsipowahsin
On the land learning
Protocols
Values
Tipi Raising
Horsemanship
Field Trip
How to Make a Hand Drum
Traditional Dancing
Archery
Hand Games
Rock Picking
Open Fire Cooking
Story Telling with Awaaahskataiksi
Multi-pupose bldg.
Outwest
Moccasin Flats
Leth Friendship Center
        
            
    
                
                
    
                
                    
                
    
                
    
    
                
                    
    
                    
                    
                        
    
        Coalhurst Gas Station
    
                    
    
                    
                    
    
                
    
    
            
    
                
                
    
                
    
                
    
    
                
                    
    
                    
                    
    
                    
                    
                        
                    
    
                
    
    
            
        
    
        
            
    
                
                
    
                
                    
                
    
                
                    
                
    
    
                
                    
    
                    
                    
                        
    
        Learn all about being Siksikaitsitapi.
    
                    
    
                    
                    
    
                
    
    
            
    
                
                
    
                
    
                
    
    
                
                    
    
                    
                    
    
                    
                    
                        
                    
    
                
    
    
            
    
                
                
    
                
    
                
    
    
                
                    
    
                    
                    
    
                    
                    
                        
                    
    
                
    
    
            
    
                
                
    
                
                    
                
    
                
                    
                
    
    
                
                    
    
                    
                    
                        
    
        For More Information, Contact:
    
                    
    
                    
                    
    
                
    
    
            
    
                
                
    
                
    
                
    
    
                
                    
    
                    
                    
    
                    
                    
                        
                    
    
                
    
    
            
    
                
                
    
                
                    
                
    
                
    
    
                
                    
    
                    
                    
                        
    
        Charlene Gros Ventre Boy (Board Office)
    
                    
    
                    
                    
    
                
    
    
            
    
                
                
    
                
    
                
    
    
                
                    
    
                    
                    
    
                    
                    
                        
                    
    
                
    
    
            
    
                
                
    
                
                    
                
    
                
    
    
                
                    
    
                    
                    
                        
    
        Phone: 403-737-3966
    
                    
    
                    
                    
    
                
    
    
            
    
                
                
    
                
    
                
    
    
                
                    
    
                    
                    
    
                    
                    
                        
                    
    
                
    
    
            
    
                
                
    
                
                    
                
    
                
    
    
                
                    
    
                    
                    
                        
    
        Cell: 403-634-4493
    
                    
    
                    
                    
    
                
    
    
            
        
    
 
                        
                    
                
            
                
                    
                        
                        
                                 
                        
                    
                
            
                
                    
                        
                        
                                 
                        
                    
                
            
                
                    
                        
                        
                                 
                        
                    
                
            
                
                    
                        
                        
                                 
                        
                    
                
            
                
                    
                        
                        
                                 
                        
                    
                
            
                
                    
                        
                        
                                